Schisandra chinensis (Five Flavor Berry) | Research Profile
Peer-reviewed Publications on Schisandra chinesis (Five Flavor Berry) by the UIC Botanical Center Heading link
Peer-reviewed Publications on Schisandra chinensis (Five Flavor Berry) by the UIC Botanical Center
Total number of publications on this botanical: 1
With direct DOI links to the original articles.
Liu, Y.; Zhang, Y.; Chen, S.-N.; Friesen, J. B.; Nikolić, D.; Choules, M. P.; McAlpine, J. B.; Lankin, D. C.; Gemeinhart, R. A.; Pauli, G. F. The Influence of Natural Deep Eutectic Solvents on Bioactive Natural Products: Studying Interactions between a Hydrogel Model and Schisandra Chinensis Metabolites. Fitoterapia 2018, 127, 212–219
Review & More General Articles on Schisandra chinensis (Five Flavor Berry) by the UIC Botanical Center Heading link
Review & More General Articles on Schisandra chinensis (Five Favor Berry) by the UIC Botanical Center
With direct DOI links to the original articles.
Botanical Profile Heading link
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